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FODMAPs elimination phase: broken down

A FODMAPS elimination phase might look something like this…

IMG_5817

Breakfast:

Oats with banana and nutbutter

Quinoa with strawberries and sweet cashew sauce

Chai chia oats

Quinoa granola with almond milk

Millet toast with cashew spread

Savory corn grits with nutritional yeast “cheese” sauce

Tofu scramble on a GF tortilla

PB&J bagel (Udi’s bagels are GF and yummy)

Hemp based smoothie

Buckwheat groat pudding

GF cereal/granola (to name a few: Arrowhead Mills’ puffed amaranth/millet, 365 Organic Cocoa Rice Crisps, Love Grown granola)

IMG_5906

Snacks:

Trail mix with nuts, rice/oat cereal, carob chips, raisins

Mary’s Gone Crackers with cashew dip

Corn chips with guacamole and/or salsa

Fresh fruit (bananas, citrus, and berries)

Fresh veggies (carrots, cucumber, snap peas, bell peppers)

more fodmaps friendly snacks here

IMG_5852

Lunch/Dinner:

Nut/oat based veggie burger

Rice pasta with faux-mage sauce

Quinoa with veggies and creamy dijon cashew sauce

Oat noodles with Thai tofu sauté

Curry brown rice

Quinoa quiche

Kale salad with seitan *no fodmaps seitan recipe coming soon

IMG_5159

Dessert:

Chia seed pudding

Dark chocolate and candied ginger

Berries with coconut ice cream

Fruit cobbler

Chocolate peanut butter cups

Coconut/nut balls

 

MORE RECIPES TO COME!!

*As you’d expect, there are sources of hidden FODMAPs in any processed/packaged item so be a responsible consumer and READ INGREDIENT LABELS.  There are wheat/gluten free cereals made with inulin and there are corn tortillas that have wheat so do your homework.

About elise

I love food, but even more, I love being healthy. Eating real, whole foods is important to me as I navigate the complexities of my GI intolerances. I'm learning as I go and sharing it all here with the hope that others can benefit from my path.

Discussion

12 Responses to “FODMAPs elimination phase: broken down”

  1. I have heard avocado is a problem (saw it in the picture).

    Also, with desserts, isn’t coconut milk a problem? So that would mean no coconut ice cream. Better to stick with Rice milk ice cream? (even though not as tasty).

    Posted by bobcat | January 31, 2012, 6:11 pm
    • Avocado is fine in small amounts (the Monash University booklet lists 1/4 of an avocado as the serving size). Coconut products have been deemed suitable by the Monash University researchers, where most of this research is being done. Coconut water is the only one to really watch out for, as it should be treated as any other juice (less than 125 mL a serve). Some people may react to coconut, but it would be because of the fat or some other thing in the coconut that bothers them, as many IBS sufferers have to watch their fat intake to keep symptoms at bay.

      Posted by saraheclement | January 31, 2012, 11:41 pm
    • thanks for chiming in sarah.
      i have never had any issues w avocado even though they are considered a polyol.
      i also read on patsy’s site that coconut in most forms has been deemed fodmaps friendly (except for actual coconut “meat”). i really only use it as oil, butter, and dried (unsweetened) so i cant comment on my reaction to coconut water.

      Posted by elise | February 1, 2012, 5:48 am
    • Natalie Nott addressed this on her blog today! http://www.lowfodmap.com/c%E2%80%99s-%E2%80%93-fodmap/

      Posted by saraheclement | February 1, 2012, 10:39 pm
  2. Elise, this is great! I am so glad you’re providing no meat options for the FODMAP followers :-) I just got Sue Shepherd’s new book, Food Intolerance Management Plan, and was pleased to see it had both a vegetarian and vegan menu plan in it.

    Posted by saraheclement | January 31, 2012, 11:42 pm
  3. Loving your recipes Elise, do you have a fodmap recipe for oat/nut burgers? I love the idea but lack your creativity. Nice work!

    Posted by B | February 2, 2012, 12:54 am
  4. Can you have sweet potatoes? I just bought a huge bag of them (and my beloved apples :( ) and hate to give them, but will. I am feeling so sick that I’d do about anything!

    Posted by sisrocks1996 | February 19, 2012, 2:54 pm
    • actually, i do ok with sweet potatoes. smaller servings are better, but it isnt like a moderate amount causes too much stress. sadly, i am not able to eat as huge of portions of carbs as i once was because the digestive response isnt worth it anymore. apples are entirely different. my GI system isnt as giving when it comes to those guys. :( try out the sweet potatoes and let me know how you do though.

      Posted by elise | February 19, 2012, 10:23 pm
  5. By any chance do you have the recipe for the banana pancakes (first photo)?

    Posted by Marie | May 29, 2012, 8:31 pm

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  1. Pingback: Elimination vs. Challenge phase « FODMAPS diet - February 4, 2012

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